Topped with a little Jägermeister Butter Continue reading
Monthly Archives: June 2013
Jägermeister Kissed Chicken Skewers
Grilled Chicken and blood orange aioli wrapped in warm flour tortillas from Chef Chris Santos. Continue reading
Black Cherry & Jägermeister Baby Back Ribs
This recipe comes to us courtesy of Jägermeister and Chef Chris Santos. Want to create your own Jägermeister BBQ recipe for the chance to win an expertly butchered whole hog, half cow or flock of fowl delivered in a Jägermeister freezer, as well as a trip to NYC to taste through the best BBQ of … Continue reading
From Garden to Glass: Le Jardin Botanique Cocktail
Star Hodgson served this cocktail during her From Garden to Glass seminar at SoBou in New Orleans. The seminar was presented by The Museum of the American Cocktail. Le Jardin Botanique 1.5 oz Blueberry Infused Tanqueray Gin 2.5 oz Stirring’s Tonic 1 Blueberry Tonic Ice Cube* .75 oz Lillet Blanc Lime Wedge *Although Star did … Continue reading
Neat with a Twist: From Garden to Glass
The Museum of the American Cocktail, SoBou, and Star Hodgson teach us how to take our garden to our glass. Continue reading